Wine Wednesday with Nate Ready from Hiyu Wine Farm in Oregon

Wednesday, July 18, 2018 - 5:30pm - 7:00pm
Event Location: 
Boulder Wine Merchant

Friend and Master Sommelier Nate Ready will be in town for a few days to promote and educate people on his amazing Hiyu wines from Oregon.  Nate and China Tresemer own and operate a small farm in Oregon and work with exotic cultivars of fruits, vegetables, and animals. Ready, a Master Sommelier, and Tresemer, an artist and chef, have used their two decades’ worth of experience at top restaurants, including The French Laundry and New York City’s La Cuisine Sans Peur, to create a food and wine oasis in the Columbia River Gorge.  Nate is producing cutting edge wines using old school traditional techniques in the vineyards and cellar.  These are wonderfully creative wines that capture and express the purity and essence of Hiyu Farm.