Fine Disregard, Bedrock Vineyard Semillon 2023
“You've heard of comfort food, but what about comfort wine? Semillon, my favorite grape. Golden apple and honey. A hug in a glass!”
Staff pick: Max
Picked 3 November 2026
Wine chosen by a Master Sommelier.
Every wine in the shop, from Grand Cru Burgundy to the perfect weeknight bottle, is tasted and chosen by our Master Sommelier. Come say hello or shop online, and we'll help you find one you'll love.
Staff picks
What the team is drinking
One bottle each, in their own words.
VIK, Milla Cala 2021
“From Chile, a Cabernet-based blend where Carmenère adds another dimension. Rich.”
Staff pick: Paula
Picked 3 November 2026
Numanthia, Numanthia 2019
“For that special meal with your favorite rich protein. 100% Tempranillo (Tinta de Toro): blueberry, black currant and cinnamon. Drink it soon? Decant for a few hours, or lay it down for 10+ years.”
Staff pick: James
Picked 3 November 2026
Ridge Vineyards, East Bench Zinfandel 2024
“A lighter, elegant Zinfandel with a subtle vegetal earthiness: think celery, lotus root, daikon. Drink it with Thanksgiving dinner, or with mala hot pot for an adventurous pairing.”
Staff pick: Raph
Picked 3 November 2026
The Master
Brett Zimmerman, Master Sommelier
- Master Sommelier since 2007
- Owner of Boulder Wine Merchant since 2010
- Founder of the Boulder Burgundy Festival
- On the Board of Directors of the Court of Master Sommeliers, Americas
In the news
- Brett Zimmerman MS, owner of Boulder Wine Merchant, on the Boulder Burgundy Festival
- Brett Zimmerman MS on the Boulder Burgundy Festival ("Get to Sippin' at the Boulder Burgundy Festival")
- Katherine Cole: Why Boulder in Colorado is a 'secret' wine haven
On TV this week
Get to Sippin' at the Boulder Burgundy Festival
9NEWS (KUSA-TV), Colorado & Company, aired 16 October 2026. Also on KWGN-TV's Great Day Colorado.
For a Friday, under $30
Wines under $30 on the shelf today. Tell Chaz what's for dinner and it will narrow it down.
See all under $30The Boulder Wine Club
Wines every month, collected at the shop
Each month the shop emails you when your bottles are ready, and you collect them at 2690 Broadway.
Cocktail of the day
Caipirinha
A classic from the International Bartenders Association, with bottles from our shelves.
Caipirinha
- 60 ml Cachaça São Paulo Crystal Cachaça $19.99
From your kitchen: 1 Lime cut into small wedges; 4 Teaspoons White Cane Sugar.
Muddle the lime and sugar gently in the glass, fill with cracked ice, add the Cachaça and stir gently. Glass: Double old fashioned glass.
Recipe: International Bartenders Association, iba-world.com. The bottles are our suggestion from today's shelf (for Champagne, the least expensive); any bottle of the same kind works.
Featured
Red
White
Sparkling
SOMM LOCKER
Coming soon.
