2011 Mas de Daumas Gassac Frizant, Languedoc
This is a slightly unusual blend of 90% Cabernet Sauvignon and 10% Petit Manseng, however, the Guibert family are the masters of making great wines. They produce amazing red, white, and sparkling wines from the village of Hérault in the Languedoc, certainly among the finest producers in the south of France. The wine is bled from the skins and fermented in a closed tank. The small production of this wine ensures attention to detail, and the quality shows with the silky smooth layers of this sp
2009 Bulletin Place Cabernet Sauvignon, South Australia
For many years Shiraz was in the spotlight for South Australian wines, yet there have been tons of old vines Cabernet Sauvignon wines that have gone unnoticed. With the lofty prices of Cabernet in places like Napa and Bordeaux, it is refreshing to have the opportunity to purchase well-made Cabernet Sauvignon at a reasonable price. The Bulletin Place shows the hallmark characteristics of currant, cassis, and dark cherry with aromas of mint and eucalyptus that are common for the area. The tannin profi
2011 Mas de Daumas Gassac Frizant, Languedoc
This is a slightly unusual blend of 90% Cabernet Sauvignon and 10% Petit Manseng, however, the Guibert family are the masters of making great wines. They produce amazing red, white, and sparkling wines from the village of Hérault in the Languedoc, certainly among the finest producers in the south of France. The wine is bled from the skins and fermented in a closed tank. The small production of this wine ensures attention to detail, and the quality shows with the silky smooth layers of this sp





